Showing posts with label Appetizers. Show all posts
Showing posts with label Appetizers. Show all posts

Monday, March 10, 2014

Shredded Buffalo Chicken Sliders

I love anything made with Buffalo Sauce and I love cooking with my slow cooker. So obviously, this is one of the tastiest super-easy recipes I have ever made. How easy? Three ingredients placed in the Crock Pot and then shredded and put on some rolls. Done. I made these for a Super Bowl party we hosted and they were all gobbled up so fast! Now it's an easy weeknight dinner or go-to party food. Enjoy!

Shredded Buffalo Chicken Sliders

What You'll Need:

  • 1 1/2 - 2 lbs boneless, skinless
    chicken breasts or thighs
  • 12 oz Bottle of Buffalo Sauce
    (I used Frank's)
  • 1 Packet Dry Ranch Seasoning
  • 1 - 2 dozen dinner rolls
     (I used King's Hawaiian)





Sunday, January 20, 2013

Pepperoni Pizza Dip

This recipe has been requested specifically by several of my friends, so I had to share! One of my roommates in college used to make delicious pizza dip for us occasionally. I only made it with her a few times and we've since lost touch, so I had to do my best to recreate it. While it may not be the exact same, it's still hot, cheesy, gooey deliciousness that gets devoured at any party I bring it to! Enjoy!

Pepperoni Pizza Dip

What You'll Need:


  • 2 8-oz packages cream cheese, softened
  • 1 cup Pizza Sauce
  • 1 package diced pepperonis
  • 1 package pepperoni minis
  • 1 small onion, diced
  • 1 (14-oz) can artichoke hearts, drained and chopped
  • Garlic Powder
  • 2 cups Cheddar cheese
  • 2 cups Mozzarella cheese
  • 1/4-1/2 cup Parmesan cheese

Sunday, January 13, 2013

Green Bean Bundles

Keeping with the theme of the first recipe, I've decided to share my recipe for Green Bean Bundles. There are hundreds of recipes out there for this traditional Southern dish, but I think mine's best, of course.  ;)
This dish can be served up as a show-stealing side or you could serve it as an appetizer if you'd like. Enjoy!

Green Bean Bundles (Yield: 18-21 bundles)

What You'll Need: 

  • 2 cans whole green beans, drained
  • 6-7 slices of bacon, cut into thirds
  • 1/2 cup butter, melted
  • 1/2 cup dark brown sugar
  • 3/4 teaspoon garlic powder
  • Dash of soy sauce
  • Dash of Dale's Seasoning
  • toothpicks