Homemade Chicken Bacon Ranch Pizza
What You'll Need:
- 1 can Pillsbury refrigerated pizza dough
(We prefer the whole grain artisan dough.) - Non-stick cooking spray
- 1/2 cup Ranch Dressing
- Garlic Powder (to taste)
- 4 slices bacon, cooked and crumbled
- 1 6-8 oz package grilled chicken breast strips
(You can find this by the lunch meat.) - 1 - 1 1/2 cup shredded Colby-Jack cheese
- 2 Roma tomatoes, diced
Preheat oven to 400.
Spray a large cookie sheet with non-stick spray.
Roll dough out and stretch and press to fit the pan. Pre-bake for 8 minutes.
Roll dough out and stretch and press to fit the pan. Pre-bake for 8 minutes.
After crust has been pre-baked, top with Ranch Dressing, garlic powder, chicken, bacon, cheeses and tomatoes.
Bake for 10 minutes or until crust is golden brown and cheese is melted.
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